Recipes

Curzul with sugo di scalogno

Curzul with shallot sauce

This one is really easy, but tastes incredible! Curzul is a square-sided spaghetti. Pair that shape with a super easy sauce whose ingredients are shallots, italian sausage and tomato passata, you're in for a treat!

Pappardelle with Ragú Bolognese on a plate with a brass fork

My best bolognese

This one takes a while to make, but it's oh so so worth it!

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Flour and water pasta dough

This is a really simple recipe for a pasta dough that is perfect for hand-formed pastas like orecchiette, cavatelli and gnocchetti sardi. It's simple to remember too! Mix X amount of semolina flour with half the amount of water and knead until smooth.